Thursday, September 26, 2013

Street Hockey Championship

Yarmouth is hosting The Redwood Cup, a street hoctornement put on my Hockey night in Canada. Here's a few pictures for ya ♥

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Street Hockey in Yarmouth, NS
Street Hockey in Yarmouth, NS

Tuesday, September 24, 2013

September Days coming to a End


I've been walking and enjoying the September days this last week. The leaves are beginning to turn from green to gold & red and so, apparently is this photogenic Dragon-Fly! I've never seen a red one before. I've lost another 10 plus pounds of weight, too, so have been shopping for autumn clothing, looking mostly in the second hand stores in my home Town. I'm not buying anything brand new as I'm hoping to be 30 lbs lighter by Christmas, dropping to my ideal weight of 2001!










 

                                                               The Last Rose of Summer
                                                                       Hope you enjoy!
                                                                                   ♥



 

Friday, September 20, 2013

Yarmouth County Musuem Exhibit Event~ Up-dated~ AUCTION!

On July 13th the Yarmouth County Museum will open its Light House exhibit on Collins Street in the Gallery room. I have written a short story in collaboration with David Cain, a local artist. Hope locals can and view the wonderful painting he had done of the Bunker's Island Bug Light! There will be a auction of paintings on September 28 at 1pm. Call for more info 902-742-5539.
Here's my post-card story and sketches for your enjoyment ♥
                                                        Display for September 28,2013 Auction
                                                             "As it Was"
                                                           "As it Is"
                                                            "As it Will Be"



A Bug Light Memory

A soft breeze blows in from the south as I walk the long grassy path to my old childhood home-stead, looking at the cement pillars and concrete pads in the grass, reminders of Grand-father’s tales, quarantine hospitals, unmarked graves and stormy skies.

Reaching the end of land at the tip of Ram’s Horn, I can still see Mother standing on tip-toes to hang the laundry. Father walks towards the light tower door. Ascending the steps, he checks the beacon, as he does every day.

My brother’s and I would gather our buckets to search the beach just beyond for lobsters and periwinkles hidden in the sea weed of low tide. I see my oldest sister standing in the door way of the house holding the baby for Mother. She calls after us, reminding us to be back by supper and high tide. 

A long call of the fog horn echoes out from the light house as Father sounds it. We look to the mouth of the harbor, just to be sure the fog mist isn’t gathering there. We would need our long shirts on if it did. A happy time it was.

I feel the warmth of the sun quietly as I listen to the sea telling me her stories. Fishing boats move out against the current on their way to the fishing grounds. Yacht’s pass with excited sounds of adventure they pass to the winds. I look to a new beacon as she stands alone in the tides.

As time passes my eyes turn to the East to see the evening star rise. The light begins to illuminate as earth turns day to night. Realizing the signal comes from above to the light; I also turn and begin the walk back home.


© Beverly Wells-Pinkney, All rights reserved.

Thursday, September 19, 2013

September Organic Garden Up-date

 
I've been picking off my fresh tomatoes every day for a week or so and now have to try and can as the weather has ripened them up fast! I stew them and preserve in bottles for cooking later on this fall/winter. Its simply to do.

  1. Peel the tomatoes by soaking them in boiling water for one minute. Gently pull away the skin.

  2. Place tomatoes in a large pot. Turn on heat to medium.

  3. Cover and boil gently for 15 minutes, or until tomatoes are tender. Place in clean canning jars while still hot and top with mason lids. Cool befor placing in cup-board. Their yummy!
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    I few photo's of my garden below. Among the tomato plants and yellow string beans, you will find sorrel and st john's wort. Not to mention evening primrose. I planted some winter harvest veggies, also, parsnip, carrot and beets. My peas have been picked & eaten weeks ago, leaving a spot for new onion bulbs to be planted for winter greens. I'm hoping my swiss chard will grow till January like last winter. I have taken in a few herbs for my window but my sage and lemon balm will have to stay out as it will die anyway in the winter months. Dandelion greens usually turn up in March with burdock root marked by the green house door...just in case I want to try it! My calendula flowers will bloom till well after the first frost and bloom early spring, making every thing sing with orange & yellow for the bees. ...hoping you enjoy!