Looking for the Spiritual in rural Nova Scotia,Canada. Please feel free to comment and visit often! All is Light & Love ☼
Tuesday, May 1, 2012
Sand Beach, Yarmouth, Nova Scotia
Wednesday, April 25, 2012
Eliopoli- Nova Scotia Eco-Village
Monday, April 23, 2012
Saturday, March 17, 2012
Great Grand-Mère Adele's Yellow Peasoup
I have many loving memories of my Great Grand Mother Adele. She was a loving woman who taught me about life with wonderful stories of the "Back-Land" in Plymouth, her Grand Father's sea voyages and growing up in the late 1800's. She was often home at lunch time when I arrived from my schoo which wasl across the street from our hous in South End Yarmouth. She would have a quick snack prepared to eat so I could hurry back for a afternoon of study. One of my favorite was peasoup with the whole yellow peas that had to be soaked over night and cooked the next day.Bacon was used for flavor instead of ham in this dish giving it a full aroma/flavor of the old country kitchens. It is a hearty meal best with hot biscuits loaded with fresh butter ♥
Great Grand-Mère Adele's Yellow Peasoup
3 TBSP cooking oil( I use olive)
1/4 LB Bacon( slices or chopped)
1 onion sliced
2 carrots sliced thin
2 cups Yellow Peas ( whole or split)
Water to Cover
NOTE- If using whole yellow peas be sure to soak over night : )
In a large pot place oil,onion and bacon. Cook ,stirring, till onion is browned, then add carrots. Cook for 2 minutes then add 6 cups of water and yellow peas. Cover and simmer over medium-low heat until peas break down for 2 to 4 hours, checking regularly incase more water needs to be added. Finished soup should be thick consistency depending on your personal taste ♥.
Great Grand-Mère Adele's Yellow Peasoup
3 TBSP cooking oil( I use olive)
1/4 LB Bacon( slices or chopped)
1 onion sliced
2 carrots sliced thin
2 cups Yellow Peas ( whole or split)
Water to Cover
NOTE- If using whole yellow peas be sure to soak over night : )
In a large pot place oil,onion and bacon. Cook ,stirring, till onion is browned, then add carrots. Cook for 2 minutes then add 6 cups of water and yellow peas. Cover and simmer over medium-low heat until peas break down for 2 to 4 hours, checking regularly incase more water needs to be added. Finished soup should be thick consistency depending on your personal taste ♥.
Tuesday, February 14, 2012
Quest Divine
A Poem by Me
Quest Divine
I read what no Man sees...
a vision comforts me,
... of the name on the rock,
long has it lived in my soul...
Steps echo the past...
sending light to guide,
knowing of purpose fills my heart,
as I walk to the Well beneath the Tree...
Sweet water stands to taste its wine...
from the cup my lips reveal,
O Moon,O Sun together as One,
Fruits of the Mystery combined...
Turning,spiraling,twisting thoughts...
lead straight to my shadowed Quest,
hidden in mind's mangled clutter,
as stillness smooths the Waves...
Tame to calm the Beast with-in...
centre is found with recouncil,
now before the Stone I stand,
to feel the glow that Odin seeked...
The sword which from the stone I pull...
its tip gleams the hints of mica,
the knowing of Self fills my heart,
the gift is mine Divine...
•© Beverly Wells-Pinkney, All rights reserved.
1 Peter 2:1-10
Quest Divine
I read what no Man sees...
a vision comforts me,
... of the name on the rock,
long has it lived in my soul...
Steps echo the past...
sending light to guide,
knowing of purpose fills my heart,
as I walk to the Well beneath the Tree...
Sweet water stands to taste its wine...
from the cup my lips reveal,
O Moon,O Sun together as One,
Fruits of the Mystery combined...
Turning,spiraling,twisting thoughts...
lead straight to my shadowed Quest,
hidden in mind's mangled clutter,
as stillness smooths the Waves...
Tame to calm the Beast with-in...
centre is found with recouncil,
now before the Stone I stand,
to feel the glow that Odin seeked...
The sword which from the stone I pull...
its tip gleams the hints of mica,
the knowing of Self fills my heart,
the gift is mine Divine...
•© Beverly Wells-Pinkney, All rights reserved.
1 Peter 2:1-10
Sunday, February 12, 2012
Nice 'Cool Day
We've had a fairly mild winter here in Yarmouth,Nova Scotia. Today we got to enjoy a bit of winter. Thought I would share some 'cool' photo's and my ice flower which is now blooming in my 50 degree sun room : )
Ice Flower
Frost Park, Yarmouth,NS
Looking 'South' up Main street,Yarmouth,NS
Ice Flower
Frost Park, Yarmouth,NS
Looking 'South' up Main street,Yarmouth,NS
Labels:
Frost Park,
littleredmistic,
nova scotia,
Yarmouth
Subscribe to:
Posts (Atom)